Lime Cilantro Grilled Chicken Tacos

Another grilling recipe for this summer.  We love to use the grill as much as possible during summer.  We can pretty much do every meal right outside and keep it healthy and light.  ♥ Lime Cilantro Grilled Chicken Tacos Ingredients … Chicken breasts Cilantro Green Onion Tomato Yellow Bell Pepper Red Bell Pepper Yellow Onion Fresh Lime Cilantro Parmesan Cheese Freshly Grated Cheese White Corn Tortillas Garlic EVOO Avocado Pesto Chicken … Cilantro Fresh Garlic Parmesan Cheese EVOO Add cilantro, fresh garlic, parmesan cheese and EVOO into blender and blend. Marinate with  chicken for about a half hour and add lime zest and lime juice. Grill your chicken. Veggies … Red Bell Pepper Yellow Bell Pepper Yellow Onion Guacamole … Avocado Fresh Garlic Lime Juice Tomato Green Onion Cheese Spanish Rice … Rice Crushed Tomato Cumin Chicken Broth Sauteed Onion Chopped Green Onion Slice your onion and bell peppers and…  Read More…

Tossed Jicama with Grilled Shrimp

Summer is close and that means most of us are firing up the grills.  This also means that we tend to eat later since the days are longer, so making smart and healthy choices is key.  I love food way too much and enjoy a summer meal and a glass of wine or two, so keeping my menu options on the light and healthy side are important to  me.  This week the hubby and I whipped up one of our faves … Tossed Jicama With Grilled Shrimp Ingredients … 1 Jicama 1 Red Onion 1 Red Bell Pepper 1 Yellow Bell Pepper 1 Green Bell Pepper 1 Seedless Orange or Cutie 1 Green Onion Dash of Smoked Paprika Dash of Chili Powder Dash of Kosher Salt 1 Tbls Rice Wine Vinegar 1 Tbls Lime Zest {just the peel of the lime} 1/4 Cup Lime Juice Granulated Garlic Evoo 1 lb…  Read More…

Basil Pesto

Everyone most everyone either LOVES pesto and/or makes it homemade.  Right?  Well we make pesto all the time in our house and use if for so many foods, here is our “basic” recipe. Ingredients Basil {fresh} Garlic {fresh} you can purchase garlic already skinned and ready for use and in EVOO from places like Whole Foods in a container Parm Cheese {fresh grated is best, but if you must use pre-grated then do so} EVOO Sea Salt Add everything in the blender and pulse. I told you Basic.  This is the easiest Pesto recipe ever and anyone can do this.  Once you make it, add it to an amazing dish and make sure to FREEZE what you don’t use.  This stuff is a life saver when in a hurry to pull a dinner together.  I know when the kids have pasta and am looking for an idea, having the pesto…  Read More…

Related Posts Plugin for WordPress, Blogger...